Um hello, yes please. I’ll take 1,000,000 rangoons. No, no party. Just me! Haha I’m just kidding. Kind of… These pan fried cream cheese rangoons are absolutely delicious and so so easy to make. I feel like I say that a lot. Partially because I only choose to make recipes that I feel I can’t mess up!!
I love rangoons and I always thought they would be really complicated to make, so I didn’t even bother to look it up. Then I was looking for recipe and found these, it was instant love!
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How to Fold Rangoons
The way I fold the rangoons was actually an experiment. We were going to a Harry Potter party with my family and I was trying to make them look like envelopes. It actually turned out really well! We keep doing them this way because they taste delicious AND they are easier to fry up.
Cream Cheese Rangoon Ingredients:
- 8 oz Cream Cheese
- 1/2 Tbs Garlic Powder
- 1 stalk Green Onion
- Wonton Wrappers
- Oil
Dipping Sauce
- Sweet Chili Sauce
More Appetizers and Snacks to Try:
Pan Fried Rangoon Instructions:
Time needed: 20 minutes
Here’s to good eating!
- Soften the Cream Cheese.
First make sure your cream cheese is softened. either by leaving it out for a few hours or by microwaving it for 15-30 seconds.
- Mix.
Next mix together the cream cheese, garlic powder and green onions.
- Put Mixture in the Wrapper.
Place the wrapper in front of you so that it looks like a diamond. Now take about a 1/2 Tbs of the mixture and place it in the center of a wonton wrapper.
- Fold.
Fold in the bottom corner. Next fold in the two side corners and finally fold down the top corner. Making sure all four corners get stuck in the cream cheese will help keep them in place while you fry them.
- Fry them up.
Heat about a 4th cup of oil in a frying pan. Place as many rangoon’s in the pan as you can without them touching.
Fry on each side until golden brown and serve with the sweet chili sauce.
Pan Fried Cream Cheese Rangoons
And that is it! Six ingredients and six easy steps. I hope you enjoy them as much as we do. Let me know how you like them in the comments. This appetizer should serve you well. Also great as a late night snack, (not that I know that from personal experience or anything…). I have several other yummy appetizers for you to try too! Like these avocado egg rolls or my favorite cheese ball!
Can’t wait to try these! Crab Rangoons are my favorite. 🙂
We LOVE them and all my extended family liked them when I made them for the holidays! I hope you like them too!
LOVE the step-by-step picture instructions. So helpful.
Thank you I am glad you found that helpful! Thanks for reading.
Thanks for excellent
information I was looking for this info for my mission.
You’re welcome! I hope you love these cream cheese rangoons as much as we do!
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That’s very sweet. Have a good day.
Hi there, just wanted to mention, I loved this blog post.
It was helpful. Keep on posting!
Thank you so much!!